{"id":317,"date":"2018-05-01T20:15:58","date_gmt":"2018-05-01T19:15:58","guid":{"rendered":"http:\/\/www.sosl.dk\/?p=317"},"modified":"2018-11-29T09:30:02","modified_gmt":"2018-11-29T08:30:02","slug":"pulled-pork-sous-vide","status":"publish","type":"post","link":"http:\/\/www.sosl.dk\/?p=317","title":{"rendered":"Pulled pork (Sous vide)"},"content":{"rendered":"<p>F\u00f8rste fors\u00f8g med Pulled pork i Sous vide. T\u00e6nker jeg vil tilf\u00f8je lidt chili og frisk hvidl\u00f8g til Rub\u00b4en n\u00e6ste gang.<\/p>\n<h3><strong>Det skal du bruge:<\/strong><\/h3>\n<ul>\n<li>Nakkefilet (1500-2000g.)<\/li>\n<li>\u00c6blecider eddike (Valgfrit)<\/li>\n<\/ul>\n<h3><strong>Rub:<\/strong><\/h3>\n<ul>\n<li>1 dl. Sukker<\/li>\n<li>1 dl. Brunfarin<\/li>\n<li>1\/2 dl. Salt<\/li>\n<li>6 spsk. Paprika<\/li>\n<li>3 spsk. Hvidl\u00f8gsgranulat<\/li>\n<li>2 spsk. L\u00f8ggranulat<\/li>\n<li>2 tsk. Cayenne peber<\/li>\n<li>1 spsk. St\u00f8dt spidskommen<\/li>\n<li>1 spsk. Sort peber<\/li>\n<li>1 spsk. Chili<\/li>\n<li>1 spsk. Sellerisal<\/li>\n<li>1 spsk. S\u00f8d chilipulver<\/li>\n<\/ul>\n<h3><strong>S\u00e5dan g\u00f8r du:<\/strong><\/h3>\n<ul>\n<li>Bland rub\u00b4en<\/li>\n<li>Rul et stykke vitawrap ud, og l\u00e6g nakkefileten p\u00e5 det.<\/li>\n<li>gnid rub\u00b4en ind i nakkefileten og pak den ind i vitawrap. (Du kan med fordel stikke\/sk\u00e6re nogle huller i k\u00f8det og komme rub i dem)<\/li>\n<li>Vakuumpak den. og giv den 24 timer ved 70 grader.<\/li>\n<li>Tag den op og giv den ca. 30 min. p\u00e5 grill eller i ovnen ved 220 grader.<\/li>\n<li>H\u00e6ld gerne gerne noget \u00e6blecider eddike ud over k\u00f8det n\u00e5r det er pulled. (Hvis du genopvarmer det p\u00e5 en pande kan du tilf\u00f8je \u00e6blecider eddike under stegning)<\/li>\n<\/ul>\n<p>Super nemt og super l\u00e6kkert.<\/p>\n<p><img loading=\"lazy\" class=\"alignnone size-large wp-image-318\" src=\"http:\/\/www.sosl.dk\/wp-content\/uploads\/2018\/05\/IMG_1442-1024x768.jpg\" alt=\"\" width=\"980\" height=\"735\" srcset=\"http:\/\/www.sosl.dk\/wp-content\/uploads\/2018\/05\/IMG_1442-1024x768.jpg 1024w, http:\/\/www.sosl.dk\/wp-content\/uploads\/2018\/05\/IMG_1442-300x225.jpg 300w, http:\/\/www.sosl.dk\/wp-content\/uploads\/2018\/05\/IMG_1442-768x576.jpg 768w, http:\/\/www.sosl.dk\/wp-content\/uploads\/2018\/05\/IMG_1442-210x158.jpg 210w, http:\/\/www.sosl.dk\/wp-content\/uploads\/2018\/05\/IMG_1442-1536x1152.jpg 1536w, http:\/\/www.sosl.dk\/wp-content\/uploads\/2018\/05\/IMG_1442-1960x1470.jpg 1960w\" sizes=\"(max-width: 980px) 100vw, 980px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>F\u00f8rste fors\u00f8g med Pulled pork i Sous vide. T\u00e6nker jeg vil tilf\u00f8je lidt chili og frisk hvidl\u00f8g til Rub\u00b4en n\u00e6ste gang. Det skal du bruge: Nakkefilet (1500-2000g.) \u00c6blecider eddike (Valgfrit) Rub: 1 dl. Sukker 1 dl. Brunfarin 1\/2 dl. Salt 6 spsk. Paprika 3 spsk. Hvidl\u00f8gsgranulat 2 spsk. L\u00f8ggranulat 2 tsk. Cayenne peber 1 spsk. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[3,13],"tags":[18],"jetpack_featured_media_url":"","_links":{"self":[{"href":"http:\/\/www.sosl.dk\/index.php?rest_route=\/wp\/v2\/posts\/317"}],"collection":[{"href":"http:\/\/www.sosl.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.sosl.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.sosl.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.sosl.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=317"}],"version-history":[{"count":5,"href":"http:\/\/www.sosl.dk\/index.php?rest_route=\/wp\/v2\/posts\/317\/revisions"}],"predecessor-version":[{"id":360,"href":"http:\/\/www.sosl.dk\/index.php?rest_route=\/wp\/v2\/posts\/317\/revisions\/360"}],"wp:attachment":[{"href":"http:\/\/www.sosl.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=317"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.sosl.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=317"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.sosl.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=317"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}